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Dinner
PrintWe are open for Take out and Dining service Monday - Friday 11:30-10:00pm Saturday 4:00-10:00pm and Sunday 4:00-9:00pm
Please call us at 905-671-1149 for reservations.
Please call us at 905-671-1149 for reservations.
Appetizers
Fresh Jumbo Shrimp Cocktail
| 31.95 |
Black Tiger Shrimp Saute
| 22.95 |
Oysters- Blue Point (Half Dozen)
| 22.95 |
Oysters Rockefeller (Half Dozen)
| 24.95 |
Escargot (1 Dozen)
| 21.95 |
Escargot (Half Dozen)
| 14.95 |
Broiled Scallops
| 23.95 |
Wrapped in Bacon
Smoked Salmon
| 21.95 |
Barbequed Rib Starter
| 18.95 |
Special Salads and Soups
Caesar Salad
| per person | 14.00 |
Freshly made per order
Greek Salad
| per person | 14.00 |
Tomatoes, cucumbers, red onions, feta cheese, kalamata olives, extra virgin olive oil, over a bed of fresh greens
Village
| 14.00 |
Tomatoes, cucumbers, red onions, feta cheese, kalamata olives, extra virgin olive oil
French Onion Soup
| 9.95 |
Seafood
Zorro's Platter for Two
| 175.00 |
A combination of our finest items. Crab legs, lobster tail, shrimp scampi, scallops, Fillet Mignon and BBQ back ribs. Served with rice and surrounded by fresh vegetables.
Broiled Salmon Steak
| 42.95 |
Juicy broiled thick center cut of freshly caught Atlantic Salmon, enhanced with white wine and sauce Meuniere.
Lobster Tails
| Single Tail | 47.95 | |
| Double Tails | 79.95 |
Large lobster tails (10oz), broiled as you prefer them. Served with long grain rice
Dover Sole
| 51.95 |
Choice of Meuniere sauce or Almondine, Pan fried. Maitre d'otel butter
Halibut Steak
| 49.95 |
Delicately seasoned and broiled to enhance its natural flavour
Crab Legs (1.5LBS)
| 85.95 |
Alaska King Crab legs, broiled or steamed, flavoured with garlic butter and served with long grain rice.
Shrimp Scampi
| 61.95 |
Sauteed and enhanced with a brown butter and white wine sauce
Scallops & B.B.Q. Back Ribs
| 54.95 |
A combination of tender sea scallops and baby back ribs served with our famous barbecue sauce
Shrimps & B.B.Q. Back Ribs
| 61.95 |
A combination of shrimps and baby back ribs served with our famous barbecue sauce
Shrimps & Steak
| 63.95 |
Broiled New York strip and 3 shrimp scampi served with long grain rice and drawn butter
Scallops & Steak
| 62.95 |
Our combination of boneless sirloin and tender sea scallops
Lobster Tail & Crab Legs
| 83.95 |
Broiled lobster tail and Alaskan King Crab flavoured with brown butter and white wine
Charcoal Sword Fish-Meuniere sauce
| 37.95 |
Thick center cut of freshly caught Atlantic Salmon, broiled and flavoured with white wine and Meuniere
Steak 'n Lobster Plate
| 73.95 |
Combination of New York sirloin and broiled lobster tail makes this a surprisingly delightful blend of the best of surf and turf.
Broiled Scallops
| 55.95 |
Broiled, flavoured with garlic butter sauce and served with long grain rice
Mermaid Plate
| 71.95 |
A combination of Shrimps, Scallops & Alaska King Crab Legs broiled and flavoured with garlic butter
Charcoal Broiled Steaks
A speciality of the house
Rib Steak
| 26oz | 57.95 |
A pure sensation for rib steak lovers, grilled to perfection over real hardwood charcoal.
Filet Mignon
| 8oz | 45.95 | |
| 12oz | 57.95 |
Top quality beef with a tenderness like no other, wrapped in bacon and grilled to perfection over real hardwood charcoal.
New York Strip
| 10oz | 45.95 | |
| 12oz | 49.95 |
The juiciest, most mouth-watering steak in town. Seasoned and grilled to perfection over real hardwood charcoal. A Zorro's favourite for over 45 years.
"Peppercorn" Steak
| 12oz | 49.95 |
Requested so often that we had to add it to our entrees. Ground black peppercorns on New York strip steak makes for a sharp taste.
Chateaubriand
| 24oz | 106.95 |
Filet Mignon for two people, served on a platter with mushrooms, asparagus, etc., sliced at your table and served with sauce Bearnaise.
Veal Parmesan with Linguine
| 34.95 |
Topped with freshly grated Mozzarella cheese accompanied by linguine with fresh tomato sauce
Barbecued Back Ribs
| 42.95 |
The finest and tastiest BBQ baby back ribs, dipped in honey and served with our very special barbecue sauce.
Steak Neptune
| 48.95 |
A Fillet Mignon steak butterflyed and broiled to your choosing. Topped with crab meat, spears of asparagus and a dash of Bearnaise sauce
Double Rack of Lamb Chops
| 53.95 |
Broiled to your choosing. Served with mushrooms, fresh vegetables and mint jelly
The Zorro's Cut -Prime Rib
| 32 oz: | 55.95 |
The thickest, juciest cut of beef. USDA prime slow roasted to perfection, served with Au Jus
Regular Cut
| 27 oz: | 50.95 |
USDA Prime slow roasted to perfection, served with Au Jus.
Lunch
We are open for Take out and Patio service Monday - Thursday 12-8. Friday 12-9. Saturday and Sunday 3-9.
Please call us at 905-671-1149 for patio reservations or take out.
Please call us at 905-671-1149 for patio reservations or take out.
Chopped Steak
| 22.95 |
Prepared with 100% Striploin minced and seasoned, charcoal broiled and topped with brown mushroom sauce
New York Sirloin
| 30.95 | 8oz |
Prepared with fresh vegetables of the day
Petit Filet Mignon
| 33.95 | 6oz |
The tenderest and tastiest , charcoal broiled seasoned and done to your choosing
New York Peppercorn
| 31.95 | 8oz |
Ground large peppercorns seared over top
Rib Steak
| 33.95 | 17oz |
Prepared to your choosing and accompanied by fresh vegetables of the day
Roast Prime Rib of Beef Au Jus
| 32.95 | 17oz |
Our most famous Prime Rib served since 1975
Steak Sandwich
| 21.95 |
New York Sirloin steak, butterflied, charcoal broiled, spiced and served on a toasted French bread, accompanied by our freshly made Ceasar salad and French Fries
Linguini with Clams
| 21.95 |
Freshly prepared daily
Beef Brochette
| 24.95 |
A tender Beef Souvlaki
Barbecued Back Ribs
| 27.95 |
Prepared with our famous B.B.Q sauce
Veal Parmesan
| 27.95 |
Prepared over tomato sauce and accompanied with fresh fettuccini
Breast of Chicken
| 25.95 |
Boneless chicken breast, charcoal broiled, seasoned and topped with mushroom sauce
Baby Calf Liver
| 27.95 |
Provimi calf liver, charcoal broiled and served with crispy bacon and sauteed onions
Omelettes
| 17.95 |
Fresh eggs with a choice of Plain, Mushroom, or cheese.
Seafood
Salmon
| 27.95 |
Red Spring King Salmon steak, broiled and served with lemon butter sauce, garnished with vegetables.
Fried Shrimp
| 29.95 |
Butterflied, breaded, deep fried shrimps served cocktail sauce and rice
Fillet of Sole
| 24.95 |
A lightly prepared lunch that still leaves you satisfied
Salads
Chicken Greek Salad
| 23.95 |
A fresh traditional Greek salad tossed with a vinagrette dressing, topped with strips of chicken
Chicken Ceasar Salad
| 23.95 |
A traditional Ceasar salad dressing, topped off with a boneless chicken breast
Zorro's Steak Salad
| 23.95 |
Strips of Sirloin on a bed of fresh mixed greens, drizzled with a balsamic vinaigrette
Greek Salad
| 14.00 |
Tomatoes, Cucumbers, Red Onions, Kalamata Olives, Feta Cheese, drizzled with Extra virgin olive oil, over a bed of fresh greens
Village Salad
| 14.00 |
Tomatoes, Cucumbers, Red Onions, Kalamata Olives, Feta Cheese, drizzled with Extra virgin olive oil
Shrimp Salad
| 33.95 |
Fresh Jumbo Shrimps with our cocktail sauce, potato salad and garnished with raw vegetables
Ceasar Salad
| 14.00 |
Made fresh per order
Most Requested Entrees
Linguine with Seafood
| 38.95 |
Topped with Shrimps and Scallops- red sauce
Veal Parmesan with Linguine - Red Sauce
| 34.95 |
Souvlaki (shish-Kebab) Beef only
| 32.95 |
Steak & Fried Shrimps
| 43.95 |
B.B.Q. Ribs & Chicken
| 42.95 |
Deep Fried Shrimps
| 36.00 |
Boneless Breast of Chicken- Mushroom sauce
| 30.95 |
Chicken Neptune
| 38.95 |
Petit Filet Mignon - Wrapped in Bacon
| 43.95 |
New York Sirloin Steak (8oz)
| 41.95 |
Barbecued Back Ribs
| 38.95 |
Accompaniments
Fresh Mushrooms
| 10.95 |
Asparagus Spears with Hollandaise sauce
| 11.95 |
Steak Cut Onion rings
| 10.95 |
Garlic Chees Bread for Two
| 6.95 |
Caramelized Onions
| 5.95 |
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.